மறுசுழற்சி & கழிவு மேலாண்மையில் முன்னேற்றங்கள்

Producing Hydrolase via the Fermentation of Food Waste and Using It to Improve Anaerobic Digestion of Sewage Sludge

Abstract

Thaddeus Rain

This article explores a ground-breaking method for improving the efficiency of anaerobic digestion in treating sewage sludge by utilizing hydrolase enzymes produced through the fermentation of food waste. The integration of hydrolase into the anaerobic digestion process has the potential to revolutionize sewage sludge treatment, offering a sustainable and effective solution to address the challenges associated with the heterogeneous nature of sludge.