உணவு மற்றும் தொழில்துறை நுண்ணுயிரியல் இதழ்

2021 Awards of International Conference on FOOD MICROBIOLOGY Conference March 07-08, 2021| Tokyo, Japan.

Abstract

Peter Klosse

We invite the participants from all over the world for the “International Conference on Food Microbiology” which is going to be held on December 07-08, 2020 at Tokyo, Japan. Conference Series is a world’s foremost event Organizer conducting International conferences in USA, Europe, Asia-Pacific and Middle East.
Food Microbiology 2020 highlights the theme “Food Microbiology: Modern Impact & Technologies”. This will broadly cover the fields of food microbiology as well as for initiation of new prospects and to explore new tendencies in the field of food microbiology